NOTICE OF CONSTRUCTION

What’s New on South Lake Avenue

Le Grand Restaurant – Coming Soon!

Indulge in an exquisite culinary journey like no other at Le Grand Restaurant! Le Grand is thrilled to introduce their all-new Unlimited Tasting Experience, a feast for the senses that promises to delight your palate and create lasting memories.

UOVO Pasta | Pasadena

UOVO’s pasta is handmade in their kitchen in Bologna, Italy by “sfogline” who use traditional methods of sheeting and cutting — none of their pasta is extruded. It’s prepared fresh daily, using a type of egg that’s available only in Italy and is specially produced for pasta. The result is a superior noodle that is […]

Marina Pasadena

Nader Kaiser (Republik Coffee Lounge) and Gustavo Landgrebe (Tasca Wine Bar / 1810 Restaurant) founded Marina around one simple premise— to create a neighborhood gathering place with a passion for exceptional flavors, wines, and community. Enter Chef Dylan Stage, who built a menu that simultaneously seems familiar, but fresh. Each dish has a rustic Italian […]

Pasadena Hotel & Pool

On the Rose Parade route at Colorado Boulevard, the historic, 1926-built hotel offers 161 modern guestrooms and suites, a lush courtyard, a lobby bar and lounge and a spectacular rooftop pool deck. Only 11 miles from downtown Los Angeles, the hotel is just steps from the trendy South Lake Avenue shopping and dining corridor, the […]

Gaucho Grill

Gaucho Grill promises to deliver the experience of a contemporary Argentine steakhouse inspired by the tradition, values, and culture of the gaucho lifestyle.

Granville Cafe

GRANVILLE is a collection of modern-casual restaurants specializing in wholesome hand-crafted recipes and libations. With warm hospitality, good vibes, globally-inspired food and music – they are a culture, not a concept. GRANVILLE can be described as an experiment in humanity. They believe that fostering a culture of love, gratitude and integrity is the way of […]

Mercado Pasadena

Founded by Jesse Gomez with partner/chef Jose Acevedo, Cocinas y Calaveras restaurant group takes pride in offering a traditional yet contemporary experience that has paved the way for elevated Mexican cuisine that is accessible to everyone.  

The Arbour

Chef Ian Gresik along with his wife Nancy Gresik have opened their first restaurant, The Arbour, in the beautiful and historic city of Pasadena. A farm to table fine dining restaurant focusing on local ingredients and exceptional service.